Pain de viande with lingonberry sauce
Pain de viande
This is the european version, with nutmeg and Lingonberry sauce.
Lingonberry sauce can be substituted by cranberry sauce.
American meatloaf would not have the nutmeg flavour and have a ketchup glaze instead of the sauce.
Lingonberry sauce can be substituted by cranberry sauce.
American meatloaf would not have the nutmeg flavour and have a ketchup glaze instead of the sauce.